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Discover Algerian Dishes

Explore traditional dishes, regional specialities, street food, seafood, grills, breads and desserts from Algeria s 69 wilayas.

Breads and flatbreads Couscous and semolina dishes Desserts and pastries Drinks and dairy Grills and meats Ramadan dishes Regional specialities Salads and starters Seafood Soups Street food Tajines and stews Traditional pasta dishes Vegetarian dishes

Algiers and Mitidja Aures Central Algeria Coastal Algeria Constantine region Eastern Algeria Kabylia National Oran region Sahara Steppe and High Plateaus Tlemcen region

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Regional specialities

كسكس قبائلي

Couscous Kabyle represents Kabylia-linked couscous traditions with local variations and olive-oil culture.

Kabylia 0 restaurants

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Regional specialities

كسكس قبائلي

Couscous Kabyle represents Kabylia-linked couscous traditions with local variations and olive-oil culture.

Kabylia 0 restaurants

View dish